Behind the Cork™ - Left Coast Blanc de Noir
2013 Left Coast Estate Blanc de Noir ($55)
Here’s just the bubbly for the holidays.
This Left Coast Estate Blanc de Noir is made from 100% Pinot Noir (one of the components of French Champagne). It is fermented in 100% Stainless Steel to preserve the bright flavors then aged by the Méthode traditionnelle (bottle fermented) for 4.5 years.
Left Coast states that “This wine will deliver your pallet on a journey of crisp acidity, an array of flavors of apple and pear accented with floral notes and summer grasses, and rounding off with a rich, yeasty and subtle finish.”
Their Winemaker’s Tasting Notes say “This pale yellow sparkling wine displays aromas of yellow apple, subtle lavender and biscuit. This wine will deliver your pallet on a journey of crisp acidity, an array of flavors of apple and pear accented with floral notes and summer grasses, and rounding off with a rich, yeasty and subtle finish.”
I say this Left Coast Blanc de Noir is absolutely superb!
This is a limited production of just 135 cases. And, it received a score of 91 from Wine Enthusiast (Chosen as a “Celler Selection” for being a special bottle that will stand the test of tim). So, look carefully for this one and enjoy. Cheers!
Disclosure of Wine Sample Submission: I received this wine at no cost for review. The opinions expressed are entirely my own.
Sample Provided by Left Coast Estate winery