Behind the Cork™ - Bodega Cerro del Toro Tannat
2020 Bodega Cerro del Toro Tannat ($25)
Bodega Cerro del Toro is a Uruguayan wine project that was born in 2016 with the aim of producing high-quality wines in a privileged location on the Maldonado coast of Uruguay.
The grapes for this Tannat were grow at the foot of Cerro del Toro (meaning ‘Bull Hill’), just over one mile from the coast in a microclimate with a deep influence of the sea breeze.
This wine was produced from 100% Tannat grapes that were destemmed and cold soaked for 24 hours. Fermentation was done in stainless steel tanks with selected yeast for 10 days. Pump-overs were carried out to control the desired extraction of aromas and flavors. The wine underwent malolactic conversion and had no contact with oak during aging. Just 8000 bottles were produced.
This 2020 Cerro del Toro Tannat is deep ruby in color with a medium nose of black fruits and some herbal notes. On the palate, this full-bodied wine has big dark fruit and red fruit flavors, medium-high acidity, bold tannin and finishes long with some spiciness.
Cerro del Toro Tannat is yet another fine example of the wines being produced in Uruguay and available throughout the U.S. With this quality and price-point, it’s a great fit as this week’s Behind the Cork™ Wine of the Week. Cheers!
Disclosure of Wine Sample Submission: I received this sample at no cost for review. The opinions expressed are entirely my own.
Media Sample Provided by Bodega Cerro del Toro