Lagrein (lah-GRAYN) - An Italian grape grown in the Alpine valley of Alto-Adige. Lean, peppery, bright and astringent. Somewhat like a lighter version of Cabernet Sauvignon. Very small amount of Lagrein being grown in the U.S. (Paso Robles) where it has flavors of cherry, raspberry, black pepper and cedar, with high acidity and strong tannin.