2017 Ritual Pinot Noir ($19.99)
The Ritual estate is situated in the extreme eastern end of Chile’s Casablanca Valley that is heavily influenced by the cooling effects of the Pacific Ocean — ideal growing conditions for Pinot Noir. Following organic practices, the winemaking team uses compost to feed the soils to promote a balanced and self-regulated ecosystem, cover cropping and seeding for revitalizing the soils and sheep to help mow the grass and act as a natural fertilizers.
The vineyards are surrounded by 6000 acres of native forest, creating a balanced, bio-diverse landscape for healthy vines to thrive alongside natural wildlife corridors and native vegetation.
The Ritual Pinot Noir is produced from 100% Pinot Noir grapes that are hand-picked in small batches and carefully double-sorted. A portion of the fruit is whole-cluster fermented to promote structure and complexity. It is fermented with wild yeasts and aged 11 months in 20% new French oak barrels.
This Ritual Pinot Noir is pale ruby in color with the distinctive red fruit aromas and some earthiness. On the palate, it is delicate with the classic cherry and cranberry flavors, balanced acidity and a light finish.
This Ritual Pinot Noir, from the Casablanca Valley in Chile, stands up to those being produced in California and Oregon and, at the price, makes this wine a nice fit as the Behind the Cork™ Wine of the Week. Cheers!
Disclosure of Wine Sample Submission: I received this sample at no cost for review. The opinions expressed are entirely my own.
Sample Provided by Donna White Communications