103 posts
Ever Wonder?
Wine may be fermented and aged in a variety of materials including stainless steel, ceramic vessels, including concrete, and in oak barrels. Oak barrels add additional quality, character and smoothness to wines and can impart many flavors into the w...
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Behind the Cork™ Reviews
Alavida Malbec joins a very select group of wines: it is USDA-certified organic and kosher. Certainly, the first wine of its type from Argentina, Alavida is one of few wines worldwide to attain this unusual dual status. The 100% Argentine, reserve-le...
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Wine Styles
Kosher wine is made just like other table wine, with an extra set of rules to make it consistent with Jewish dietary law. In order for a wine to be deemed kosher (Yiddish for “proper” or “fit”), it must… Be made under the supervision of a rabbi Con...
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Behind the Cork™ Reviews
Domaine Bousquet Virgen Red Wines Virgen wines are the first Argentine no-sulfites-added USDA-organic-certified wines to launch in the U.S., from Uco Valley-based Domaine Bousquet, Argentina’s largest exporter of organically grown wines. Named for ...
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Winemaking
Some may be surprised to learn that there are only two ingredients in wine: grapes and yeast. Yet, white wines can be described as having flavors that include lemon, lime, grapefruit, apple, peach, pear and orange. And red wines can be described ...
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Behind the Cork™ Reviews
Amy Ezrin, the founder of Sandy Giovese wine was training to be an opera singer and ended up living in Italy for 8 years. She states she“…was an ‘okay’ singer, but I was really good at speaking Italian and tasting wine, so I became a wine importer. I...
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